Fruit jam-mask aha, 50 ml

The base of the jam mask is a complex of AHA-acids that gently exfoliate the skin, breaking the bond between the cornea scales and speeding up the natural process of their separation. The complex of glycolic, apple and lactic acids will improve the metabolism in the skin cells, stimulate the production of collagen, and level the relief of the skin. Combined with the stabilized X-pressing C enzyme, the skin will have a decisive anti-age action and protection from photo- and chronoaging.
The extract of strawberries in the mask’s composition, in addition to the fantastic nourishing and moisturizing effects, has antimicrobial and anti-inflammatory properties that will be highly relevant for problematic skin. Kiwi extract and citric acid will lighten the skin’s pigment manifestations and give an incredible tone. Vitamin E will provide effective antioxidant action, suppressing free radical manifestations and adverse environmental effects.

INCI: Water, Plum Hydrozol, Sorbitol, Glycolic Acid, Sodium Lactate, Malic Acid, Sodium Citrate, Tartaric Acid, Macadamia Ternifolia Seed Oil, Fragaria Vesca (Strawberry) Fruit Extract, Dimethylaminoethanol, Polyquaternium-37, Brassica Campestris (Rapeseed) Sterols, Papain, Carbomer, 1,2-Hexanediol, Caprylyl Glycol, Algin, Actinidia Chinensis (Kiwi) Fruit Extract, Rubur Idaeus Extract, Tocopherol, Sorbitan Caprylate, Benzyl Alcohol, Fragrance (Parfum).

HOW TO USE
Apply a thin mask layer on the cleansed skin of the face, neck, and cleavage area, avoiding the area around the eyes and lips.
Let it dry for 15 minutes.
Wash off with warm water.
After use, be sure to apply the cream with SPF 20+.